Happy Hounds Class! - - Chef Annette Gallardo adds chicken stock to her doggie minestrone soup. (Scott Varley/Staff Photographer, Daily Breeze)

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South Bay School of Cooking
Redondo Beach, California
Annette Gallardo   Tel. (310) 350-3772
E-mail Annette

South Bay School of Cooking is a DBA of The Cooking Lab LLC
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Food Photography by Karen Nakamura